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Manna MenuManna Menu Manna Menu


Manna Vegetarian Restaurant interior remodeled
Starters   Salads   Mains   Sides   Desserts
Beverages   Drinks   Wine List
Lunch


starters

soup of the day6
served with our own fresh organic bread (vo)

chestnut mushroom knisha
7
buckwheat, tofu and chestnuts encased in filo pastry on a bed of baby leaves
drizzled with a creamy roasted garlic sauce and topped with beetroot yoghurt (vo)

organic piroghi
7
puy lentils and winter herb polish dumplings served with a creamy dill sauce (org)

thai tempeh falafel balls
7
flavoured with lemongrass and galangal served on shaved pickled green papaya
salad with a sweet chilli dipping sauce (v)(g)

tortino di riso
7
lemon-thyme risotto cake, filled with creamy jerusalem artichoke and pecan pate
served with beetroot, port and orange sauce (v)(g)




salads

organic grilled halloumi7
on quinoa, wild rice and pistachio salad with tahini dressing (org)(g)

hijiki seaweed salad
8
with cucumber, radish and carrot ribbons, red pepper sesame sushi,
bean sprout and japanese pickles, dressed with tamari, mirin and rice vinegar (v)(g)

mixed leaves & herb salad
5
served with a lemon & olive oil dressing (v)(g)

manna meze
17
your selection of any three starters or salads (vo)




mains

green korma13
chick peas, broccoli, mange tout and cherry tomatoes in a mint, coriander and
almond curry sauce served with jasmine and petal rose rice, lychees and
tamarind salsa and baby papadum (v)(g)

fajita towers
13
filled with spiced potatoes, pinto beans and feta served with beetroot salsa,
green mango salad, tomatillo and cactus sauce (vo)

organic bangers and mash
13
fennel and pumpkin seed sausages on a bed of root vegetable champ served
with a red onion and thyme jus and onion rings (v)

creole sweet potato galette
13
baked with monterey jack cheese, topped with black beans, red pepper and sweetcorn
hotpot and fried okra served with grilled plantain, avocado and lime purée and coconut
and habenero salsa (g)

chef salad
11
feta or crispy marinated tofu, roasted peppers, avocado, new potatoes in basil
mayonaisse, balsamic roasted onions, sun dried tomatoes, greek butter bean salad,
marinated artichokes, green beans, caper berries, alfalfa sprouts and toasted seeds
and salad leaves (vo)(g)

pasta of the day
10
with organic pasta and our sauce of the day(vo), or
mannas special organic tomato and basil marinara (v)




sides

crudités5
selection of crisp raw vegetable straws with our own humus, sweet paprika and olive oil (v)(g)(org)

steamed vegetables
5
the freshest broccoli, french beans, cauliflower and baby carrots steamed to perfection (v)(g)(org)

brown rice
3
the finest short-grain rice, perfectly cooked with a light dash of spice (v)(g)(org)

fresh organic bread
2
a selection of breads fresh from our kitchen daily with butter or extra virgin olive oil (v)(g)(org)

manna marinaded olives
3
in extra virgin olive oil with rosemary, lemon and garlic (v)(g)




desserts

indian infused pannacotta7
blood orange and cardamom yoghurt mousse served with caramelised orange segments
and cinnamon tuile

organic warm chocolate fondant
8
with roast hazelnut ice cream and whiskey & butterscotch sauce (v)(org)(n)

cheese cake
6
baked vanilla cheese cake with real chunks of homemade chocolate brownie served
with mocha ice cream and warm chocolate sauce (vo)(g)

manna organic fruit crumble
6
made with fresh seasonal fruit served with dairy or soya cream (vo)(org)(n)

brie plate
7
a smooth hand-selected brie served with apricot chutney & biscuits (org)

ice creams & sorbets
5
a selection available please ask (vo)(org)
as an addition to any dessert 2

liqueur ice creams
6
try our ice cream topped with a shot of our delicious organic schoko crème, coffee or
amaretto liqueurs (org)

petits fours
4
a plate of truffles, chocolates & small biscuits, try them with coffee (vo)(n)



vegan      (v)
vegan option-please ask   (vo)
organic dish   (org)
gluten free     (g)
contains nuts     (n)

as nuts are used in the kitchen our dishes may contain traces of nuts




beverages

coffee 2
decaffeinated or regular (v)(org)

espresso (v)(org) 2

cappuccino 2
with a sprinkle of chocolate (org)(vo)

mocha 2
coffee, chocolate, frothy milk (org)(vo)

hot chocolate (org)(vo) 2

teas 2
assam, earl grey, darjeeling, green tea, camomile, fennel, yogi, rosehip, peppermint (org)

mannas special hot spicy apple drink 2
made with cinnamon, cloves, oranges and lemons (org)


soft drinks

mineral water
750 ml bottle3
gently carbonated or delightfully still glass1

elderflower cordial and sparkling water (org) 2

manna lassi (org) 2
sweet or salted yoghurt drink

manna tropical coconut twister (v)(org) 3
a cool, refreshing, blend infused with coconut. made to mannas secret recipe
with a twist of your choice:
strawberry, mango, blueberry, passion fruit

grape juice spritzer (org) 2

cranberry, orange or tomato juice (org) 2

sedlescombe apple juice (org)
760 ml bottle5
a farm pressed blend of coxes and bramley apples glass2

kicking kola (org)
250 ml bottle2

lively lemonade (org)
250 ml bottle2

fevertree natural tonic water (org)
250 ml bottle2




Menu last updated: March 20, 2008. - Menu items and prices subject to change.
Page last updated: March 31, 2008.